Thursday, February 14, 2008
Mailing Address
Packages can be sent through DHL to:
Heather Wind
World Education
1st Circular Road
H/No 11B
Cantonments
Accra
Ghana
Letters and packages can also be sent through regular mail to:
Heather Wind
World Education
P.M.B 12, Osu
Accra
Ghana
If anything requires a phone number or if anyone needs to call me:
The office phone number is: Country code (233) 21781889
My mobile phone number is: (233) 243767905
Just make sure to dial 011 for international calls.
Wednesday, February 13, 2008
A Great Week: Saturday and Sunday
Saturday: I did take one more shower in the morning, but it was hardly like it could relish it. Even in the high 80s, cold showers are pretty shocking. We headed out one last time from Mary’s home and down the windy, bumpy road to
One of the tall trees in the Gardens
Pretty purple flowering tree
The bamboo bent over to create an awning
A windy stone staircase
This is a huge tree with interesting root structures
Sunday: Here we are to today. Several hours of typing up my week. The coolest place I can find is the office which is still 88.5 degrees with the fan on. I may have to go out and get more ice cream.
A Great Week: Friday
Our next step was to conduct a market feasibility survey. Somewhere along the line it was communicated to someone that I was an “expert” in market feasibility surveys. I really had no idea what it even was or is at this point, so I really was confused about why I suddenly became the expert. I really should not be considered an expert in anything here since it is all so new and different from anything I have ever experience. One thing though that I would say I am a pseudo-expert in is winging it with stuff like this. I asked Kwame to bring us to the largest market around and wrote up some questions that I thought we could ask several of the vendors. The key concern of mine was to make sure that these vocational skills we were providing to the girls would be viable. In no way did I want to set these girls up to fail or to have to supplement their income in other ways, which is what we were trying to prevent with this program. We spoke first with a soap maker, who had clearly been working at it for some time and was very happy to talk with us. The friendliness of the market women was striking. Despite how hard they all have to work, they couldn’t have been nicer and more open to talking about their work. She wore a great hat too! We heard about the process she uses and where she goes to get all of the ingredients. I later purchased some clothes detergent that is formed into a ball. At some point I am going to have to wash my clothes in the buckets.
We walked over to a “fast food” seller. This woman was preparing wassche (the rice and beans breakfast I mentioned in an earlier post). She had been making it for 20 years but had only moved to this location three years ago. She moved because she had gotten a divorce. My first reaction was how sad it is that after all that time in marriage it didn’t last, but then I realized that the divorce was probably the safest and best option for her and she probably had been thinking about divorce for a while. So, here she was making her food. We asked her how she differentiates her food from the others in the market, and she was very proud to tell us that once in a while she adds something extra to the ingredients to give her customers a little extra flavor. She also emphasized the importance of customer service and treating people of all ages equally well. I noticed that she had a variety of price points too – selling children small bags of rice and sauce for 10 cents and then most adults spend about $2 or $3 on a bag of the wassche. She said that some days she doesn’t make any money but other days are good, so you have to be very careful about how you spend your profits. She also informed us that the economy in the area had been in decline for a while and she used to work at the market for three days a week, but had recently reduced it just to Friday.
Our next survey subject was a gari (crushed grain) and dried maize retailer. Kwame knew her from his teaching days, so we were able to have a more candid conversation. She was able to make enough money during the market day not to have to work any other day during the week, but she did sell to people out of her home. Her booth was set up as a table that contained a large bag of the gari and an even larger bag of maize on the ground next to it. A wooden shed was open behind her where we sat to discuss the project. There were 6 foot tall bags of both of her products and she said that she had to travel about 40 km to purchase them, but she didn’t have to go every week. She said that what helped differentiate her business is that she also treated everyone equally and was especially pleasant to people who had to buy from her on credit (not credit cards, but promising to pay either in installments or in the future at some point). During our conversation, a coconut seller sold several to Kwame and we all ate them. The man used a
machete to hack off the top of the coconut so we could drink the watery contents. It was certainly better than the canned coconut water I had tasted at Whole Foods. The coconut seller also used his machete to help pry off the coconut flesh so that I could eat. It tasted oddly like avocado, which is how I found out about the whole pear thing. It had a nice, creamy texture. I took a few pictures with the retailer and some girls got excited to get into the picture too. We walked around to look at the other products that were selling at the market. There were quite a few used clothes. I have heard, but have not confirmed that organizations like the Salvation Army actually bag the donated clothes and sell them in bulk to individuals who then sell them on the street. I do see a lot of used clothes and shoes for sale, and I don’t see or hear of places where people can go to get free clothes, so I am starting to believe that this is the process of clothes distribution. Along these lines, I saw a motorcyclist wearing an Eric Lindros hockey jersey the other day. Since Nadia had never heard of hockey, I am guessing that the jersey had made it to
Our last stop of the day was at a vocational training institute. It teaches girls cooking and sewing, similar to what we are planning, but the girls live there. Prior to entering the meeting place, I asked where the washroom was since I had been struggling for a while. They pointed in the direction and Nadia held my things. I opened the door and saw a cement floored room with nothing in it but a small drain at the far end. I opened the door back up and motioned for Nadia to come over. I told her that there was nothing in there, no toilets or anything. She said “yes, that is it.” I said, “Well how about that other room that says ‘toilets?’” She said it would look exactly the same. Huh. I stepped out for a moment to compose myself and weigh my options while Nadia went in to use the facilities. I felt stupid and snobby for not just going for it, in addition to being quite uncomfortable. When Nadia came out I decided just to go for it. It wasn’t bad, but it is a little weird that it all just drains outdoors somewhere. After I was done I wanted to ask Nadia what happens when someone needs to go #2, but I didn’t think the translation would work. So, I left it to my imagination.
The man at the vocational training institute was incredibly helpful. He offered his space to any of the girls who were interested in learning the skills for which they had equipment and also said that he would talk to his team about how they could provide trainers in other areas that may not be located at his place. We also talked about which skills are actually viable and how his former students are doing. Our program is somewhat hindered by the fact that the girls are getting only 3 to 6 months of training, so we have to find something they can learn that quickly which eliminates things like hairdressing and dressmaking which is what most girls want to learn. He said that girls can learn and earn a living doing parts of the dressmaking process, such as doing embroidery and making test patterns for dressmakers. He also mentioned the emergence of vegetarianism which certainly piqued my interest. We mentioned how we had heard about the possibility of teaching the girls mushroom farming and he confirmed that it is a growing field and that people are eating more mushroom fried rice instead of the beef fried rice. We came to the conclusion that we could create a whole mini-supply chain for some of the girls. With a few mushroom farming, a few processing the mushrooms and then a few preparing the mushroom fried rice. He also mentioned how they are looking to brand some of the products they make include a uniquely scented hair pomade and liquid soap. My CSR instincts kicked in and I thought of how their products could talk about how they are made at this school and each purchase helps to fund programs that train girls to become entrepreneurs. That would certainly differentiate it with a feel-good brand.
We returned to find the team at the office. Only 10 more girls had shown up so we were still well under our target of 250, but had enough to conduct quality quantitative research. We went back to Mary’s house to see her before she left for a funeral. She mentioned wanting to buy me a funeral dress so that I could accompany her to one on February 23rd. She also gave Nadia beautiful sea green fabric for a new dress. We thanked her and decided to stay one more night because it was raining fairly hard. Our driver is pretty good, a little quick with the brake, but I was not the comfortable driving with him at night or through rain so that combo of the two on windy dark roads in an area that is literally closer to Timbuktu than I have ever been before all suggested that we should just stay. Plus, we could stop by a botanical garden on the way home. Nadia went to bed early. I finished my book and then took one of my last showers for a while.
Tuesday, February 12, 2008
A Great Week: Thursday
After the meeting, Barnard, Nadia and I went out to get fufu for lunch. We went to a little chop shop and I was told that I would have to eat with my hands. Luckily I had come prepared with my packet of Wet Ones hand wipes. We stood looking into the pots of meat and I was noticing some different option that I had not seen before. A dark clump of something was put onto one man’s fufu and I sort of assumed but had to ask Nadia. Sure enough, it was snail meat. She asked if I wanted to try it and I should have censored myself but the face automatically conveyed a look of shock and horror at the possibility. The other new option they had for me was grass cutter meat. I have been told that this animal looks like a large rodent or guinea pig. I ended up ordering fish with the fufu and spicy tomato broth. And I ate it with my hands, but of course chewed it. You can only venture so far from your comfort zone. It was pretty good though and the guy who was pounding the fufu (it is a combination of pounded cassava and plantain) wanted me to watch him and take some pictures. I know they say necessity is the mother of all invention, but it really amazes me how much work goes into the main staples of food in this country.
Pounding fufu looked exhausting and one other person has to reach his hand in to turn the dough. A slight distraction on timing could easily result in a broken metacarpal.
The second part of the day saw me, Nadia, Kwame (the regional Director of the Red Cross) and two of his team members meeting with microfinance institutions in the Eastern Region. We wanted to find out what types of loans they had available for girls, if they would be willing to present information to the girls, and their overall opinions and advice for us. I have to say that this was a truly amazing and educational experience for me. All of the organization are locally staffed, essentially Ghanaians lending small amounts to other Ghanaians instead of international organizations driving the microfinance movement. I was starting to get a little cynical about development in quantities, seems to be doing little good but Africans are not stepping up to improve their communities either. However, these organizations demonstrated an exception to this pattern and were able to speak frankly about the cultural challenges inhibiting development.
The first encouraging piece of information we heard is the emphasis on the girls being able to demonstrate an ability to save money, even a small amount over a period of time. The microfinance organizations want to reduce the “dependence syndrome” which sees too many looking for an easy handout and making excuses for why they can’t move forward. These problems are not unique to
The night was dominated by
A Great Week: Wednesday
We arrived to find approximately 60 girls there on time. The program is expecting to train 250 girls, so it was very discouraging to only see 60. By the end of the day though, a total of 132 had taken the survey at varying time. Let me back up though, we gave introductions and explained what was taking place today. It took an hour and 15 minutes just to register everyone and get them to sign consent forms. The lack of literacy makes everything take much longer. For girls who can’t sign their name at all, we have to use ink pads so they can stamp their thumbprints. Many did not have phones either, so we had to get house numbers to be able to contact them in the future. I started getting nervous that if something as simple as registering took this long, how long was the survey going to take. Well, we started the survey at 2 and ended at 6. Four
hours for an eight page survey in a school with little air circulation. Many of the girls had babies and toddlers and I was truly amazed at the patience of these little ones. Really, I was amazed by the perseverance of the girls and the moderators as well. We had divided the girls up between those who could read and write and those who could not, but really when it came to writing sentences they all needed help. There were about 2 moderators for 20 girls and we could have used twice as many moderators. We were lucky that all 250 didn’t come because it would have taken twice as long. Everyone stuck it out though and seemed to be able keep up their interest in the survey
questions during the long four hours. At the end, the girls were all given a small stipend for transportation costs to the school and were given packets of drinking water.
Mary invited us all out to join her friends at a bar for dinner and a few drinks. I couldn’t wait. It was my first time going out with people to a bar and I would be with all Ghanaians, so I would get the local experience. There were about 15 people around the table outside of the open-air bar, lights in the distance and highlife music playing in the background. I ordered a Club beer and Mary took out some friend chicken and onions prepared by ones of her friends. Nadia and I ran to the bathroom where I was hoping to be able to wash my hands before touching the chicken. There was no light and no actual seat for the toilet. How I miss the
A Great Week: Tuesday
Tuesday night: Mary, Mike’s newest fan and one of the Red Cross staff generously invited us to stay at her home for the duration of our trip. It was a beautiful home surrounded by a high spiked fence and protected by a policeman outside and two little dogs, Bruno and Rocky, on the inside. I was shown to my room with its private bathroom and running water!! There was still no running hot water, but hey, I would finally be able to get all of the shampoo out of my hair. We headed out to eat and I had my first beer since early January. They have two local beers here Star and Club and they are typically served in large bottles with small glasses to pour the beer into. The way recycling works here is that stores and restaurants send the bottles directly to the manufacturer to be used again. I don’t believe they break them down like we do based on the slight flaws in the appearance of the bottles. You are not able to remove glass bottles from stores and must drink them there. The beer was pretty good. It reminded me of a light version of Becks. We returned to the house and I got to shower before hopping onto my very firm mattress. I read Michael Crichton’s Airframe that I had found at a bookstore here during my week in the Eastern Region and am not sure if I feel better about flying or am more nervous now.
Sunday, February 10, 2008
Hilda’s Birthday
The next day I headed to the
I didn’t buy anything at the market and was actually a little worried about entering the little booths the vendors displayed their goods in for fear of never exiting, but I look forward to returning with a local so that I can purchase some souvenirs. From there, I overpaid for a taxi to bring me to the Chinese designed National Theater to see if there was a show playing. As I have mentioned before, it is very difficult to find out schedules of things. The National Theater was completely deserted, but it was nice to walk around in peace for a few minutes. The Saturday night birthday dinner was a step up from Special K. I went to a restaurant that NPR mentioned recently and was described as “African food Bon Appetit would love.” Buka is in the touristy Osu neighborhood and it is second story open air restaurant. It would be the ideal spot if it overlooked the ocean, but the palm trees surrounding it made me feel like I was in a tropical setting. The furniture was all bamboo too with cushions which just added to the atmosphere. I had some sort of collard green stem atop white rice and the best fish I have had here. All of the fish is served with bones, which has been difficult for a picky eater like me to negotiate. This fish was not too bad bone-wise and it was delicious with my accompanying fresh pineapple juice. Speaking of fruit, I found out that they call avocados pears here and that oranges are the color green here. When I asked Bernard if he was confused by the name and wondered why oranges in
It is hard to believe, but it is actually hotter these days than when I first arrived. Weather.com consistently says that it is in the mid 80s here but that it feels like low 90s with high humidity. My alarm clock thermometer consistently reads 84 at night when I am trying to sleep. It is pretty brutal trying to sleep in those temperatures, which is why I felt little guilt going back to the Alisa pool on Sunday. It is my new favorite place. With the sun setting at about 6:15 here, I stayed for a few hours and then walked back to get on the internet again to talk to Mike and my mom on Skype.
I haven’t talked much about the Africa Cup of Nations soccer tournament, which is like the World Cup but just in
